Ken Hom, a leading authority on healthy, delicious Asian cuisine, describes the basic techniques needed to recreate authentic Thai food and demonstrates 40 of the best-known dishes with step-by-step instructions. Photographs accompany every step from start to end. Ken’s foolproof instructions will guarantee excellent results every time-whether you choose simple Pad Thai noodles, a Sour and Spicy Shrimp Soup, or the more elaborate Red Duck Curry.

Whether you’re a vegetarian or simply want to try out new ideas, Good Food 101 Veggie Dishes will provide all the inspiration you’ll ever need.

Every project is illustrated by full-color photos with a full description of how to put the idea into practice. All of the ideas and materials in these books are accessible to the reader, and to prove it, each book comes with a complete list of US and Canadian suppliers for the materials used throughout, and contacts for specialist advice.

Cutting down on fat doesn’t mean you have to miss out on delicious food. Good Food 101 Low-Fat Feasts offers you many unusual combinations and old favourites that won’t pile on the pounds.

These days we all want fast, everyday meals that don’t compromise on taste. Good Food 101 Simple Suppers gives you the answer - a vast choice of ideas for easy-to-prepare, delicious meals, night after night.

Cooking tasty food for family and friends doesn’t need to cost the earth. In 101 Money Saving Meals, a collection of inexpensive dishes from Britain’s top-selling cookery magazine, BBC Good Food, you’ll find imaginative ideas using everyday food for all occasions...

Every project is illustrated by full-color photos with a full description of how to put the idea into practice. All of the ideas and materials in these books are accessible to the reader, and to prove it, each book comes with a complete list of US and Canadian suppliers for the materials used throughout, and contacts for specialist advice.